Four Seasons New York
5 étoiles
New York, Central Park
Note Confort :
10/10
Calculée à partir de nombreux paramètres, la note Le Scope évalue le confort d’un établissement. Une note de 10 correspond à un hôtel de grand luxe, quand une note de 5 qualifie un établissement plus modeste.
Style : Hôtel moderne
Catégorie : Très Grand Hotel
Chambres : 368
Charme
Bar trendy
Description
Welcome to Four Seasons Hotel New York. Rising over Manhattan's premier shopping and business district, between Park and Madison Avenues, the I.M. Pei-designed Four Seasons features stunning views and gracious style – a remarkable luxury experience, even by New York standards.
"The international elite' love this I. M. Pei-designed Midtown' oasis, and fortunately it lives up to every bit of the hype; rooms are big enough to exercise in and offer spectacular views and fast-filling tubs, the outstanding staff finds nothing impossible and the L'Atelier de Joel Robuchon restaurant is fabulous; add in excellent spa and awe-inspiring lobby and this super-chic spot is nothing short of NYC's best." Zagat Top US Hotels, Resorts & Spas, 2009
Four Seasons Hotel New York rises 52 storeys above Manhattan’s premier business and shopping district. The Hotel offers 368 oversized guest rooms, some with furnished terraces, including 63 suites. All guest rooms feature comfortable seating, a king-sized bed or two twin beds and a large marble bathroom.
Four Seasons Hotel New York invites you to experience a reprieve from your busy day with a well-deserved treatment in our tranquil full-service Spa. Revive your spirit, indulge your senses and relax in its welcoming comfort – we have designed it as an urban refuge, transporting guests far away from the stress of the city.
L’Atelier de Joël Robuchon :
With renowned restaurants in Paris, Tokyo and Las Vegas, legendary chef Joël Robuchon brings his breathtaking cuisine to Four Seasons Hotel New York at L’Atelier de Joël Robuchon.
Sophisticated and elegant, the interior glistens with rich details in light wood and black and red lacquer – blending the style of French designer Pierre-Yves Rochon with the iconic architecture of I.M. Pei. In keeping with its atelier (artist’s workshop) approach, the heart of the restaurant is the open kitchen – allowing guests to watch the culinary team at work.
57 :
Set on the east side of the grandly inspiring I.M. Pei-designed lobby on East 57th Street, 57 presents a very special dining experience. The stylish American menu features culinary specialties from the U.S. Northeast and other regions. Daily power breakfast and lunch, as well as weekend brunch are served with Four Seasons warmth and finesse.
The Bar :
One of New York’s most desirable destinations after work, The Bar welcomes – with lofty ceilings, gentle lighting and fascinating people. Birthplace of the martini renaissance, The Bar features an extensive menu of innovative martinis and bar snacks.
"The international elite' love this I. M. Pei-designed Midtown' oasis, and fortunately it lives up to every bit of the hype; rooms are big enough to exercise in and offer spectacular views and fast-filling tubs, the outstanding staff finds nothing impossible and the L'Atelier de Joel Robuchon restaurant is fabulous; add in excellent spa and awe-inspiring lobby and this super-chic spot is nothing short of NYC's best." Zagat Top US Hotels, Resorts & Spas, 2009
Four Seasons Hotel New York rises 52 storeys above Manhattan’s premier business and shopping district. The Hotel offers 368 oversized guest rooms, some with furnished terraces, including 63 suites. All guest rooms feature comfortable seating, a king-sized bed or two twin beds and a large marble bathroom.
Four Seasons Hotel New York invites you to experience a reprieve from your busy day with a well-deserved treatment in our tranquil full-service Spa. Revive your spirit, indulge your senses and relax in its welcoming comfort – we have designed it as an urban refuge, transporting guests far away from the stress of the city.
L’Atelier de Joël Robuchon :
With renowned restaurants in Paris, Tokyo and Las Vegas, legendary chef Joël Robuchon brings his breathtaking cuisine to Four Seasons Hotel New York at L’Atelier de Joël Robuchon.
Sophisticated and elegant, the interior glistens with rich details in light wood and black and red lacquer – blending the style of French designer Pierre-Yves Rochon with the iconic architecture of I.M. Pei. In keeping with its atelier (artist’s workshop) approach, the heart of the restaurant is the open kitchen – allowing guests to watch the culinary team at work.
57 :
Set on the east side of the grandly inspiring I.M. Pei-designed lobby on East 57th Street, 57 presents a very special dining experience. The stylish American menu features culinary specialties from the U.S. Northeast and other regions. Daily power breakfast and lunch, as well as weekend brunch are served with Four Seasons warmth and finesse.
The Bar :
One of New York’s most desirable destinations after work, The Bar welcomes – with lofty ceilings, gentle lighting and fascinating people. Birthplace of the martini renaissance, The Bar features an extensive menu of innovative martinis and bar snacks.
© Four Seasons New York
Installations & services
Informations générales
- Animaux domestiques admis
Installations
- Chambres/équipements pour mobilité réduite
Services
- Point Internet
- Réception ouverte 24h/24
Affaires & réunion
- Services d'affaires
Spa & beauté
- Sauna / Hammam
- Sport / Centre de remise en forme
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